India: Developing genetically modified papaya

The Tamil Nadu Agricultural University (TNAU) is developing a Genetically Modified Papaya that would resist "ring spot virus" responsible for destroying Papaya cultivation in thousands of acres in the country. "Tissue culturing work had been completed and the gene had been identified. We have to cross some steps before fully developing the GM papaya", TNAU Vice Chancellor Dr.C.Ramasamy said.

"We have to develop our own variety as the virus, casued by white fly is peculiar to India", he said while talking to media here on the sidelines of Second International Symposium on Papaya here on Tuesday. He said The Department of Biotechnology had allocated funds for the project and it would take another three years for coming out with GM Papaya.

He said Papaya had attained a status of industrial crop across the world in view of its commercial uses. The area of Papaya cultivation had increased by three fold in the last ten years and India emerged as the fourth largest papaya producer. Another area where papaya had to be given focus was the genetic purity of seeds. Though Germ plasm conservation and development of new varieties were vital activities of papaya improvement, genetic purity of the seeds should not be compromised in the interest of above objectives, he said.


hindu.com, 12/10/2008

The Australian papaya and papaw grower’s national industry body

Very nicely done, with some great definitions (papaya vs papaw) and juice pictures!

http://www.australianpapaya.com.au/

Relevant papaya links

Papaya Crop Guides

* Malaysia Ministry of Agriculture
* UC/Davis Fruit and Nut Research and Information Center
* California Rare Fruit Growers Fruit Facts
* University of Florida
* Purdue University
* UC/Davis Postharvest Technology Research and Information Center
* Papaya Post Harvest Handling Guide

U.S. Groups, Businesses and Organic farmers overwhelmingly oppose engineered papaya

Organizations came together with scientists, businesses, organic farmers, bee keepers and others to oppose a U.S. Department of Agriculture proposal to allow the commercialization of genetically engineered (GE) papaya trees in Florida. Over 12,000 people opposed the commercialization while only 17 people submitted statements supporting the commercialization of GE papaya.

The STOP GE Trees Campaign, which initiated the call for opposition, includes 137 organizations across the world that have united in the demand for a global ban on GE trees of all types.

GE papaya trees were previously commercialized in Hawaii where Hawaiian activists and scientists charge they have been a disaster, with one study demonstrating 50 percent contamination of backyard, wild and organic papayas only a few years after being released on the Big Island of Hawaii. Another study found that GE papaya, engineered to resist the ringspot virus, are increasingly susceptible to black spot fungus, leading to use of fungicides to control the problem.

Dr. Neil Carman, of the Sierra Club's Biotechnology Committee stated: "The use of GE papaya trees in Hawaii caused a rapid contamination of backyard and organic papaya. The USDA admits that release of GE papaya in Florida will also cause contamination, yet they continue to pursue it. They argue such contamination would be beneficial, ignoring the fact that it could wipe out the organic papaya farmers in Florida. In addition, their Environmental Assessment was completely inadequate. It did not assess the potential impacts on human health, pollinating insects like honey bees, or wildlife."

Anne Petermann, Coordinator of the STOP GE Trees Campaign and Co-Director of Global Justice Ecology Project said: "That the USDA continues to promote destructive genetically engineered trees and foods, despite the documentation of over 140 cases of genetic contamination [4] is disgraceful. The approval of GE papaya trees in Florida would set a very dangerous precedent that could open the door to commercialization of GE forest trees in the U.S. It could help pave the way for huge plantations of non-native and invasive GE eucalyptus trees across the U.S. South that would increase destruction of our native forests and devastate the communities that depend on them."

The STOP GE Trees Campaign teamed up with the Sierra Club, the Center for Food Safety and Florida Organic Growers to publicize the USDA's plans to deregulate GE papaya in Florida and generate comments opposing it.

The decision by the USDA on genetically engineered papaya trees could occur anytime, but the STOP GE Trees Campaign expects the USDA will make their decision sometime in early December of this year.


Source: huntingtonnews.net, 24 Nov 2008